Behind The Scenes At America’s Biggest Fishing Company

I survived Expo West, but many brands are not. Neither are some buyers, like the ones I heard got food poisoning, possibly from a brand exhibiting. Folks are selling their hearts out on the floor, and...

Principe, A New Seafood Spot By Eleven Madison Park Alums, Opens In Soho

Scallops with pistachio and sorrel at Principe Daniel Krieger SoHo’s seafood scene continues to make a splash, thanks to the opening of Principe. Led by chef Abram Bissell, the seafood-focused restaur...

Fake seafood industry getting big investment dollars

While the plant-based burger wars have been waging for several years now, plant-based fish is just in its infancy. But that is about to change, as new contestants enter the mix with various types of f...

New Seafood Watch Recommendations Approve Certain Vietnamese Farmed Shrimp

A giant black tiger prawn, grown sustainably in Vietnam. Monterey Bay Aquarium Last week, Seafood Watch, the sustainable seafood watchdog program from the Monterey Bay Aquarium, released new and updat...

Helping Consumers Navigate Their Seafood Options

Seafood on ice at the fish market getty Seafood is an increasingly important source of protein in the global food supply, but the category can raise a lot of questions for consumers. What are the plus...

How The Founders Of Fish Fixe Are Helping Americans Eat More Seafood

Melissa Harrington and Emily Castro knew the stress of working full time and trying to find time to make healthy, family-friendly meals. They understood that seafood, something most Americans don’t ea...

How A Seafood Waste Stream Is Being Transformed Into A Multi-Use Biopolymer

Crustaceans (Crabs, Lobster, Shrimp) are a delicious category of seafood, but their shells can yield … [+] a biopolymer with myriad potential uses getty Overall, our modern food system does a go...

Can Rick Stein’s Cookery School Make Me A Seafood Chef In A Day?

Learn how to cook lobster thermidor at Rick Stein’s Cookery School Rick Stein I consider myself fairly capable in the kitchen. A meat maestro. A sauce specialist. Altogether, a passionate cook w...

Current Foods Raises $18 Million To Accelerate The Expansion Of The ‘Beyond Meat Of Seafood’ Across B2B And Retail

Current Foods believes it will play a critical role in improving sustainability and the overall … [+] ocean health. Current Foods If health concerns over traditional meat consumption, such as he...

Tiger Global-Backed Indian Seafood Marketplace Startup More Than Doubles Valuation In Three Months

A local fish market in Mumbai, India. Hindustan Times via Getty Images Captain Fresh, an AI-powered seafood marketplace startup based in Bengaluru, has raised $50 million in Series C funding, more tha...